Catit Recipes
KITTEN / Poultry Recipe
Complete daily diet with 92% quality animal protein for growing kittens
A wholesome, complete diet including fresh chicken and nutritious liver, fortified with iron-rich spinach, to help support your kitten’s growth, wellbeing and boundless energy in this important life stage. Also suitable for pregnant or lactating mother cats.
Natural calcium supports strong bones and teeth
Immune system support from nutrients including vitamin E
EPA & DHA fish oils help support healthy brain development
NO grains, wheat, soy, or gluten NO artificial preservatives, flavours, or colours
Key benefits
Power your kitten’s daily adventures and healthy development with Catit KITTEN Poultry Recipe;
- Fresh chicken meat: highly digestible animal protein, in support of your kitten’s microbiom
- Dried poultry protein: pure, high-quality animal protein, which is known for its exceptional nutritional benefits
- Nutritious poultry liver: natural source of taurine that also contains copper, needed for blood cell and tissue formation
- Taurine: an essential nutrient for your kitten’s vision and heart health
- Dried pomegranate: containing folic acid that can help support your kitten’s growth and development
- Dried Spinach: rich in iron, which is important for transporting energy in your kitten’s growing body
- Powdered egg shell: a great source of calcium to help promote bone density
- Sunflower oil: can help support your kitten’s healthy skin and coat
Catit KITTEN Poultry Recipe is freshly prepared using locally sourced ingredients:
- Rich in taurine: Catit Recipes contains both natural and added taurine, which is critical for your kitten’s healthy development, heart muscle function, and vision
- NO grains, wheat, soy, or gluten
- NO artificial preservatives, flavours, or colours
- Cooked in a high-tech kitchen for optimal taurine and nutrient preservation
- Made at a climate-neutral facility
- Packed in a recyclable bag. For the UK: Recycle at large stores, check with your local authority for kerbside collection availability.
Ingredients
WE COULDN’T BE MORE PROUD OF OUR INGREDIENT SET FOR CATIT KITTEN POULTRY RECIPE. PLEASE DO COMPARE IT WITH OTHER KITTEN DIETS.
Composition: Poultry (61.8%) (Fresh chicken 30%, dried poultry 25.6%, hydrolysed poultry protein 4%, dried poultry liver 2.2%), tapioca (dried), poultry fat, dried beet pulp, potassium chloride, linseed, sunflower oil, dried spinach (0.5%), fish oil (0.5%), dried peas, pomegranate (dried) (0.3%), pumpkin seed (0.3%), herbs (dried: fennel, catnip, watercress), powdered egg shell, chicory (dried). Additives: Antioxidants. Nutritional additives (per kg): Vitamin A 17,000 IU, Vitamin D3 1,500 IU, Vitamin E 150mg, Zinc oxide (30mg of zinc), Calcium iodate, anhydrous (2mg of iodine), Sodium selenite (0.2mg of Selenium), Copper (II) sulphate pentahydrate (10mg of Copper), Taurine 1,250mg, Zinc chelate of amino acids hydrate (40mg of Zinc). Analytical Constituents: Crude Protein 36%, Crude Fat 21%, Crude Ash 7.7%, Crude Fibre 2.5%, Calcium 1.35%, Phosphorous 1%, Omega 3 fatty acids 0.6%
Feeding guide
Based on a final adult weight of 4kg, adjust your kitten’s diet as required based on breed size. Fresh water must be available when feeding any dry food. Catit Recipes KITTEN Poultry Recipe is ideal when fed with Catit Cuisine wet foods, just ensure to adjust the dry food weight accordingly. The kibble can be soaked in warm water and served as a puree to weaning kittens from 8 weeks. Check in with your vet if you have any questions about your kitten’s diet.
For pregnant or lactating mother cats, feed according to the cat’s ideal body weight as listed in the table. Make sure to have fresh water available to your cat at all times, and ask your vet for advice if you have any questions.
If you are transitioning the mother cat to Catit KITTEN Poultry Recipe, simply increase the amount of Catit Recipes each day, decreasing their old food, over a period of 8 days.
Specifications
Product Info
Catit Recipes KITTEN Poultry Recipe
#44501 / 400 g
Catit Recipes KITTEN Poultry Recipe
#44503 / 2 kg